Points: 6
Spread 1/2 cup refried black beans onto 1 large (2 oz) fat-free flour tortilla. Top with 1/4 cup each shredded Monterey jack cheese, pack fresh baby spinach leaves, thinly sliced green bell pepper, and diced tomato; 1 thinly sliced scallion; and 1 Tbsp. finely chopped fresh cilantro. Roll up and serve with 1/2 cup pico de gallo.
Recipes on this blog are from cookbooks, magazines, various internet sites and family recipes. Many that I have tried, have comments from me attached to them or in a separate related post.
Dear Blog Readers,
In order to keep "interesting" comment related posts at the beginning of the blog, when I post new recipes I normally post them under an older date. So even if I you don't see a new post, there may be new recipes as I also use this blog as my recipe database.
Sheri
In order to keep "interesting" comment related posts at the beginning of the blog, when I post new recipes I normally post them under an older date. So even if I you don't see a new post, there may be new recipes as I also use this blog as my recipe database.
Sheri
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