Threw this together last night and it turned out great. Minimal hands on time makes it a good weekday dinner at my house!
Hot or Sweet Italian Sausage (or a combination of both)
Small potatoes (quartered)
Onions (quartered)
Fresh Rosemary
Olive Oil
Course salt and freshly ground pepper (to taste)
Preheat oven to 450 degrees. Put sausage, potatoes and onions on a rimmed baking sheet. Drizzle with olive oil and sprinkle rosemary, salt and pepper to taste. Toss to coat. Roast, tossing occasionally, until sausage is browned and potatoes are tender, about 30 minutes.
Recipes on this blog are from cookbooks, magazines, various internet sites and family recipes. Many that I have tried, have comments from me attached to them or in a separate related post.
Dear Blog Readers,
In order to keep "interesting" comment related posts at the beginning of the blog, when I post new recipes I normally post them under an older date. So even if I you don't see a new post, there may be new recipes as I also use this blog as my recipe database.
Sheri
In order to keep "interesting" comment related posts at the beginning of the blog, when I post new recipes I normally post them under an older date. So even if I you don't see a new post, there may be new recipes as I also use this blog as my recipe database.
Sheri
Categories
- - Commentary (21)
- - Menus (8)
- - Commentary (1)
- Appetizers (9)
- Beef (12)
- Beverages (6)
- Bread (3)
- Breakfast (6)
- Casserole (1)
- Dessert (12)
- Family Recipes (1)
- Lamb (1)
- Main Dish (76)
- Pasta (15)
- Pork (18)
- Poultry (27)
- Salad (3)
- Sandwich (2)
- Sauces (4)
- Seafood (3)
- Side Dish (24)
- Slow Cooker (3)
- Soup/Stew (9)
- Veal (2)
- Vegetarian (1)
- Weight Watchers (25)
- WW Breakfast Ideas (6)
- WW Dinner Ideas (7)
- WW Lunch Ideas (13)